DAISO Detergent for Puffs Sponges and Brushes

Water, BG, glycerin, triethylhexanoin, squalane, hydrogenated polydecene, hydrogenated rapeseed oil alcohol, shea butter, dimethicone, pentylene glycol, mango seed fat, glyceryl stearate (SE), stearic acid, cetyl palmitate, ceras Vinegar flower extract, cerasus vulgare leaf extract, wild cherry fruit extract, water-soluble proteoglycan, maltitol, isohexadecane, arginine, lactobacillus/fermented rice, (hydroxyethyl acrylate/sodium acryloyldimethyltaurate) copolymer, stearic acid Polyglyceryl-10, sorbitan isostearate, polysorbate 60, xanthan gum, citric acid, sodium citrate, tocopherol, phenoxyethanol, fragrance.

Start by applying your liquid or cream foundation directly onto your skin or onto the back of your hand. Dip the makeup puff into the foundation, picking up a small amount of product. Gently dab the makeup puff onto your skin, starting from the center of your face and blending outward. Use a pressing or stippling motion to evenly distribute the foundation for a seamless finish. Pay special attention to areas that may need extra coverage, such as around the nose or over blemishes. Repeat as needed until you achieve your desired level of coverage.